Fast-food chain and innovation are two topics that are not often seen together. Ayr Muir, the founder and CEO of Clover Food Lab, hopes to change this. Clover involves feedback at every step of its product and process development with the hopes of making delicious food that is environmentally friendly.
The HBS Digital Initiative reshapes digital to create a world where technology advances and serves humanity. The DI manages this forum to highlight perspectives from the HBS student community.
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